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World’s biggest Rasogolla to celebrate GI tag to ‘Banglar Rasogolla’

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Kolkata, Nov 24 (IANS) Days after West Bengal got the Geographical Indication (GI) for “Banglar Rasogolla”, two self help groups in Nadia district collaborated to produce a gigantic version of the round syrupy dessert, which they claim to be the world’s biggest.

The enormous Rasogolla, weighing nine kilograms with the syrup and more than six kilograms without it, needed five professional sweet makers, helpers and raw materials of equally elaborate proportion to get completed.

The members of self help groups based in Fulia said the sweet was also their tribute to the legendary sweet maker Haradhan Mondal, whom they called the actual inventor of the the enticing sweet dish, particularly popular in this part of the country.

“The makers needed 150 kg of sugar, five-and-a-half kg of cottage cheese and 400 grams of flour to make that single piece of Rasogolla weighing nine kg. It was quite a spectacle,” said Abhinaba Basak, member of a self help group ‘Junior One Hundred’ that organised the event.

“We served the sweet dish to 400 people in our locality. We divided the iconic Rasogolla among people to observe the occasion,” he exclaimed.

A Kolkata-based confectioner named Nobin Chandra Das is known to be the inventor of the popular spongy white Banglar Rasogolla in 1868.

Basak, however, claimed the sweet dish was invented in his hometown Fulia much before that by the confectioner Haradhan Mondal who later moved to Kolkata and came in touch with Das.

“The original Rasogolla, invented in Nadia was known as soft Rasogolla. It was first invented by Mondal at his small sweet shop in Fulia. He is the actual inventor of the dish.

“However, Nobin Chandra Das was responsible for making the spongy Rasogolla and making it popular,” he added.

–IANS
mgr/ssp/in

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Foodman Vishal Singh Honored for Hunger Free World Mission in Bangkok

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Lucknow: Vishal Singh, a renowned social worker from Lucknow, also known as Foodman, has once again made India proud. He was honored by the Happy Hands Gloves Cooperative Limited Company in Korathai, Thailand, for his work with the Hunger Free World Mission.

The Hunger Free World Mission’s meeting was held in Korathai, Thailand, under Vishal Singh’s leadership. Representatives from several countries, including Mr. Raja Dwivedi (Managing Director of Happy Hands Gloves Limited), Thailand Coordinator Mr. Raja Mishra, and member Mr. Varun Singh, attended the event.

Under Vishal Singh’s leadership, the attendees took a pledge to work together toward creating a hunger-free world.

Speaking on the occasion, Vishal Singh explained that the main goal of the Hunger Free World Mission is social participation. He said the mission is not just about feeding people but also about meeting other basic needs of those who are struggling. The mission focuses on helping families of terminally ill patients in hospitals by providing food and shelter. It also works to fulfill essential needs like education, jobs, and care for the elderly.

For the last 16 years, the Vijay Sri Foundation has been providing free services, benefiting thousands of people. Vishal Singh highlighted that the mission aims to gain global recognition like other organizations such as WHO, WWF, and Red Cross, which work for social causes.

During this meeting, Vishal Singh was appointed as the Chairman of the Hunger Free World Mission by representatives from various countries. They also discussed holding regular meetings in different countries to push the mission forward.

Business tycoon Dr. Abhishek Verma has also supported this humanitarian mission, vowing to promote the idea of “Seva Parmo Dharma” (Service is the highest duty) worldwide. Vishal Singh praised him, stating that people like Dr .Abhishek Verma inspire others to work for the betterment of society.

Recently, Romania’s Ambassador, Mr . Daniela Sezonov Ţane, invited Vishal Singh to the Romanian Embassy in Delhi, where they discussed the mission in detail. Impressed by his humanitarian work, she honored Vishal Singh and invited him to Romania to take the mission forward .

Food man Vishal Singh has been serving the people of India for the past 16 years. Through the Vijay Sri Foundation, he provides free meals to cancer patients & their families ,shelter, and education for women & children along with running free old-age homes in Lucknow.

In addition to his humanitarian work, Vishal Singh also addresses issues like crime and corruption through his role as Chairman of Seva Path Media and Managing Director of Vijay Sri Foundation.

During the COVID-19 pandemic, Vishal Singh and his team worked tirelessly to provide food and help to the needy, including starving children, elderly citizens, and pregnant women. Despite contracting the virus himself, he continued to assist others after his recovery. He even created a life-saving oxygen regulator using household items, which was praised by doctors both in India and abroad.

In his address at the meeting, Vishal Singh spoke about his mission to create a hunger-free world. He pointed out that India’s large population, along with issues like unemployment and poverty, has caused the country to fall on the Hunger Index. He urged people to contribute just one handful of grains daily to help create a hunger-free world.

He concluded by saying that through social participation, we can empower the people around us, meet their basic needs, and work together to build a stronger, more prosperous, and developed society.

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