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Five killed in Bengaluru bar fire (Lead)

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Bengaluru, Jan 8 (IANS) Five employees of a Bengaluru bar-cum-restaurant were charred to death while they were sleeping inside the premises on Monday, police said.

All five men died as the Kailash Bar and Restaurant in the city centre caught fire around 2.30 a.m., Bengaluru Deputy Commissioner of Police (West) M.N. Anucheth told reporters here.

Two fire engines were rushed to the spot after an eyewitness alerted the Police Control Room.

Fire and smoke was seen emanating from the bar on the ground floor of the building in the crowded vegetable market area.

According to eye witnesses, many of the alcohol bottles and other inflammable items stored in the bar-cum-restaurant to serve customers had also fuelled the fire and gutted the premises to cinders.

The cause of the fire was unknown. It was being investigated. “Short circuit is suspected to have sparked it,” said Anucheth.

“We have registered a case of criminal negligence amounting to culpable homicide against bar owner R.V. Dayashankar, who obtained the trade and liquor licences to run it,” added Anucheth.

Fire brigade personnel retrieved the charred bodies of the victims after dousing the fire by 4 a.m.

The victims were identified as Swami, 23, Prasad, 20, Mahesh, 35, Manjunath, 45, and Keerthi, 20.

The bodies were shifted to the state-run Victoria hospital for autopsy.

The fire incident in the pub city and tech hub occurred about 10 days after a fire in a rooftop pub claimed 14 lives in Mumbai on December 29.

It has been almost a year since the Karnataka government allowed pubs, bars, restaurants and eateries in the cosmopolitan city to remain open till 1 a.m., ostensibly for catering to hundreds of tourists and thousands of techies from software firms and call or data centres, which operate on 24×7 basis through the year.

Bengaluru Mayor Sampath Raj, who inspected the burnt bar, told reporters that he had ordered an inquiry to find out why the victims were sleeping in the premises after downing the shutters post 1 a.m.

–IANS
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Foodman Vishal Singh Honored for Hunger Free World Mission in Bangkok

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Lucknow: Vishal Singh, a renowned social worker from Lucknow, also known as Foodman, has once again made India proud. He was honored by the Happy Hands Gloves Cooperative Limited Company in Korathai, Thailand, for his work with the Hunger Free World Mission.

The Hunger Free World Mission’s meeting was held in Korathai, Thailand, under Vishal Singh’s leadership. Representatives from several countries, including Mr. Raja Dwivedi (Managing Director of Happy Hands Gloves Limited), Thailand Coordinator Mr. Raja Mishra, and member Mr. Varun Singh, attended the event.

Under Vishal Singh’s leadership, the attendees took a pledge to work together toward creating a hunger-free world.

Speaking on the occasion, Vishal Singh explained that the main goal of the Hunger Free World Mission is social participation. He said the mission is not just about feeding people but also about meeting other basic needs of those who are struggling. The mission focuses on helping families of terminally ill patients in hospitals by providing food and shelter. It also works to fulfill essential needs like education, jobs, and care for the elderly.

For the last 16 years, the Vijay Sri Foundation has been providing free services, benefiting thousands of people. Vishal Singh highlighted that the mission aims to gain global recognition like other organizations such as WHO, WWF, and Red Cross, which work for social causes.

During this meeting, Vishal Singh was appointed as the Chairman of the Hunger Free World Mission by representatives from various countries. They also discussed holding regular meetings in different countries to push the mission forward.

Business tycoon Dr. Abhishek Verma has also supported this humanitarian mission, vowing to promote the idea of “Seva Parmo Dharma” (Service is the highest duty) worldwide. Vishal Singh praised him, stating that people like Dr .Abhishek Verma inspire others to work for the betterment of society.

Recently, Romania’s Ambassador, Mr . Daniela Sezonov Ţane, invited Vishal Singh to the Romanian Embassy in Delhi, where they discussed the mission in detail. Impressed by his humanitarian work, she honored Vishal Singh and invited him to Romania to take the mission forward .

Food man Vishal Singh has been serving the people of India for the past 16 years. Through the Vijay Sri Foundation, he provides free meals to cancer patients & their families ,shelter, and education for women & children along with running free old-age homes in Lucknow.

In addition to his humanitarian work, Vishal Singh also addresses issues like crime and corruption through his role as Chairman of Seva Path Media and Managing Director of Vijay Sri Foundation.

During the COVID-19 pandemic, Vishal Singh and his team worked tirelessly to provide food and help to the needy, including starving children, elderly citizens, and pregnant women. Despite contracting the virus himself, he continued to assist others after his recovery. He even created a life-saving oxygen regulator using household items, which was praised by doctors both in India and abroad.

In his address at the meeting, Vishal Singh spoke about his mission to create a hunger-free world. He pointed out that India’s large population, along with issues like unemployment and poverty, has caused the country to fall on the Hunger Index. He urged people to contribute just one handful of grains daily to help create a hunger-free world.

He concluded by saying that through social participation, we can empower the people around us, meet their basic needs, and work together to build a stronger, more prosperous, and developed society.

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