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Folic acid helps elderly weather heat waves

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New York: Folic acid supplements may be an inexpensive alternative for helping older adults to increase skin blood flow during heat waves and reduce cardiovascular events such as heart attack and stroke, suggests a new research.

The study published online in the journal Clinical Science showed that supplemental folic acid can enhance blood vessel dilation in older adults.

“We know that when older adults are exposed to heat, their bodies are not able to increase skin blood flow to the same extent that young subjects do, and as a consequence, older adults are at a greater risk for cardiovascular events, such as heart attack and stroke, during environmental heat waves,” explained Anna Stanhewicz, post-doctoral fellow at the Pennsylvania State University.

Researchers know this is due, in part, to aged blood vessels that cannot produce enough nitric oxide, Stanhewicz said.

Nitric oxide is the molecule produced by the blood vessels using an enzyme that requires tetrahydrobiopterin — BH4. As people age, BH4 bioavailability decreases, Stanhewicz said.

Folic acid increases the bioavailability of BH4 in the body, so in this study researchers believe that folic acid increased nitric oxide production by increasing BH4, Stanhewicz said.

Researchers tested very healthy older adults in order to isolate the affect of age without other cardiovascular diseases.

The participants received both folic acid and lactated ringer’s solution, a placebo, at randomised sites on their arms so that they could serve as their own controls.

“The bottom line is that folic acid supplementation increased nitric oxide production in older blood vessels,” Stanhewicz said.

Folic acid is vitamin B that every cell in your body needs for normal growth and development. When folic acid is naturally in a food, it’s called folate.

Some good sources of folate are beans, like lentils, pinto beans and black beans; leafy green vegetables, like spinach and asparagus, broccoli; peanuts; citrus fruits, like oranges and grapefruit among others.

Corona

Covid toll in Karnataka is a worrying sign for state government

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Even though Karnataka recorded the lowest number of Covid deaths in April since the virus struck first in 2020, the state is recording a rise in the positivity rate (1.50 per cent). Five people died from the Covid infections in April as per the statistics released by the state health department. In March, the positivity rate stood around 0.53 per cent. In the first week of April it came down to 0.38 per cent, second week registered 0.56 per cent, third week it rose to 0.79 per cent and by end of April the Covid positivity rate touched 1.19 per cent.

on an average 500 persons used to succumb everyday in the peak of Covid infection, as per the data. Health experts said that the mutated Coronavirus is losing its fierce characteristics as vaccination, better treatment facilities and awareness among the people have contributed to the lesser number of Covid deaths.

During the 4th and 6th of April two deaths were reported in Bengaluru, one in Gadag district on April 8, two deaths were reported from Belagavi and Vijayapura on April 30. The first Covid case was reported in the state in March 2020 and three Covid deaths were recorded in the month. In the following month 21 people became victims to the deadly virus, and May 2020 recorded 22 deaths. The death toll recorded everyday after May crossed three digits. However, the third wave, which started in January 2

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