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Vitamin C intake cuts early death risk

Published

9 years ago

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London: High intake of fruits and vegetables packed with vitamin C will substantially cut the heart attack and early death risk, says a study.

The researchers examined 100,000 Danish people’s intake of fruit and vegetables as well as their DNA.

“We can see that those with the highest intake of fruit and vegetables have a 15 percent lower risk of developing cardiovascular disease and a 20 percent lower risk of early death,” said Camilla Kobylecki, medical doctor at the department of clinical biochemistry at Herlev and Gentofte Hospital in Denmark.

Vitamin C helps build connective tissue which supports and connects different types of tissues and organs in the body.

It is also a potent antioxidant which protects cells and biological molecules from the damage which causes many diseases, including cardiovascular disease.

The human body is not able to produce vitamin C, which means that we must get the vitamin from our diet, said the study that appeared in the American Journal of Clinical Nutrition.

“Eating a lot of fruit and vegetables is a natural way of increasing vitamin C blood levels. You can get vitamin C supplements but it is a good idea to get your vitamin C by eating a healthy diet,” added Boerge Nordestgaard from University of Copenhagen.

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Corona

Covid toll in Karnataka is a worrying sign for state government

Published

3 years ago

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May 4, 2022

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Even though Karnataka recorded the lowest number of Covid deaths in April since the virus struck first in 2020, the state is recording a rise in the positivity rate (1.50 per cent). Five people died from the Covid infections in April as per the statistics released by the state health department. In March, the positivity rate stood around 0.53 per cent. In the first week of April it came down to 0.38 per cent, second week registered 0.56 per cent, third week it rose to 0.79 per cent and by end of April the Covid positivity rate touched 1.19 per cent.

on an average 500 persons used to succumb everyday in the peak of Covid infection, as per the data. Health experts said that the mutated Coronavirus is losing its fierce characteristics as vaccination, better treatment facilities and awareness among the people have contributed to the lesser number of Covid deaths.

During the 4th and 6th of April two deaths were reported in Bengaluru, one in Gadag district on April 8, two deaths were reported from Belagavi and Vijayapura on April 30. The first Covid case was reported in the state in March 2020 and three Covid deaths were recorded in the month. In the following month 21 people became victims to the deadly virus, and May 2020 recorded 22 deaths. The death toll recorded everyday after May crossed three digits. However, the third wave, which started in January 2

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